Floating rose petals

by Jackie
(Florida)

1)You can float silk rose petals in mid glass with light cooking oil. (Inexpensive)

2) Use your cookie cutters on fresh fruit to create 100 bites of melon exactly the same size for each guest (Free if you already have the cutters)

3) Use empty cardboard boxes to raise only a few of your side dishes. Remember to cover them in your table cloth materials. (Inexpensive)

4) If you have at least 6 months before your wedding, start cutting silk rose petals now in the shape of hearts. A few on each table and around your cake makes a huge difference! (Inexpensive)